Showing 1–52 of 128 results

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Albacore Tuna – Loin, Tombo Ahi (Fiji) – avg 1 lb Truefish SF

$ 10,19
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Ayu – Sweetfish, Whole, Fresh (Japan) – 3 pc Truefish SF

$ 13,19
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Bigeye Tuna – Steak Cut, Ahi Tuna (Hawaii) – avg 1 lb Truefish SF

$ 17,99
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fillet

Black Cod – Fillet (Local) – avg 1.25 lb Truefish SF

$ 16,19
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Blue Prawns – Tenshi no Ebi, Size 20/30, Frozen (Japan) – 2.2 lb Truefish SF

$ 44,00
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Bluefin Otoro Saku – Frozen (Indonesia) – avg 1 lb Truefish SF

$ 17,99
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Bluefin Tuna – Steak Cut (Mexico) – avg 1 lb Truefish SF

$ 19,79
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Bluefin Tuna – Steak Cut (New Zealand) – avg 1 lb Truefish SF

$ 17,99
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fish

Branzino – Whole, Scaled, Cleaned (Mediterranean) – avg 1 lb Truefish SF

$ 7,79
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Caviar – Classic White Sturgeon – 1 oz Truefish SF

$ 27,00
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Caviar – Mother of Pearl Spoon Truefish SF

$ 4,49
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Caviar – Paddlefish Roe Caviar – 1 oz Truefish SF

$ 29,39
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Caviar – Wild Salmon Roe (Local) – 4 oz Truefish SF

$ 22,19
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fish

Chili Rock Cod – Whole, Scaled, Cleaned – avg 2 lb Truefish SF

$ 10,79
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Clams – Cherrystone Clams – 2 lb Truefish SF

$ 9,59
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Clams – Littleneck Clams – 2 lb Truefish SF

$ 10,19
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Clams – Manila Clams – 2 lb Truefish SF

$ 10,49
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Cobia – Cobia Kama, Collar, Frozen Truefish SF

$ 11,99
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Dayboat Scallops (Hokkaido, Size 10/20) – avg 0.5 lb Truefish SF

$ 11,39
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Dayboat Scallops (Hokkaido, Size U12) – avg 0.5 lb Truefish SF

$ 14,99
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crab

Dungeness Crab – Cooked and Frozen (Oregon) – avg 1.75 lbs Truefish SF

$ 10,49
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Dungeness Crab Meat – Cooked, Frozen (Oregon) – avg 1 lb Truefish SF

$ 28,50
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Eel – Unagi Kabayaki, Grilled Eel, Frozen – 12 oz Truefish SF

$ 8,99
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fillet

Halibut – Fillet (Local) – avg 1 lb Truefish SF

$ 19,79
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Hamachi – Loin, Frozen (Japan) – avg 1.5 lb Truefish SF

$ 20,99
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side

Hamachi – Side, Frozen (Japan) – avg 5 lb Truefish SF

$ 44,99
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side

Hamachi Buri – Side, Fresh (Japan) – avg 5 lb Truefish SF

$ 48,00
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Hamachi Kama (Amberjack Collar) – Frozen (Japan) – avg 5 pc Truefish SF

$ 14,99
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Hokkaido Scallops – Size 3S, Frozen (Japan) – 2.2 lb Truefish SF

$ 50,00
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Imitation Crab Meat – Shredded, Frozen – 2.5 lb Truefish SF

$ 7,19
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side

Kanpachi – Side, Amberjack (Japan) – avg 3 lb Truefish SF

$ 46,00
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Katsuo Tataki – Seared Bonito Loin, Frozen – avg 0.75 lb Truefish SF

$ 8,99
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lb

King Prawns – Size U10, Frozen (Australia) – avg 1 lb Truefish SF

$ 19,79
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lb

Lake Smelt – Whole, Frozen (Canada) – avg 1 lb Truefish SF

$ 2,99
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Madai – Loin, Frozen (Japan) – avg 0.8 lb Truefish SF

$ 16,19
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Matiz – Mackerel in Organic Olive Oil Truefish SF

$ 4,49
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Matiz – Octopus in Olive Oil, Pulpo Truefish SF

$ 9,89
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Matiz – Sardines in Spanish Olive Oil Truefish SF

$ 3,59
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Matiz – Smoked Sardines in Olive Oil Truefish SF

$ 3,59
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Mentaiko – Spicy Pollack Roe, Frozen (Japan) – 500 g Truefish SF

$ 29,99
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Misoyaki Black Cod – Marinated, Frozen – avg 0.5 lb Truefish SF

$ 10,17
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Misoyaki Salmon – Marinated, Frozen – avg 0.5 lb Truefish SF

$ 10,17
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Misoyaki Tuna Toro – Marinated, Frozen – avg 0.5 lb Truefish SF

$ 10,17
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fish

Miyabi Tai – Red Sea Bream, Whole (Japan) – avg 4 lb Truefish SF

$ 44,99
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Mussels – Live, Prince Edward Island (Nova Scotia) – 5 lb Truefish SF

$ 16,79
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lb

Norwegian Fjord Ocean Trout – Fillet (Norway) – avg 1 lb Truefish SF

$ 11,99
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Oysters – Live, Fanny Bay (British Columbia) – 12 ct Truefish SF

$ 10,80
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Oysters – Live, Kumamoto (Humboldt) – 12 ct Truefish SF

$ 20,40
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Oysters – Live, Oishi (Washington) – 12 ct Truefish SF

$ 12,60
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Oysters – Live, Royal Miyagi (British Columbia) – 12 ct Truefish SF

$ 10,80
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lb

Petrale Sole – Fillet (Local) – avg 1 lb Truefish SF

$ 8,99
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kit

Poké – Limu Kohu Ahi Poké Truefish SF

$ 13,19