avg 1.5 lb per fish; cleaned, scaled and gutted
Our Tai Snapper is sustainably, wild-caught off the coast of New Zealand. Each fish is conveniently scaled and gutted for your convenience. Tai snappers have a firm, flaky, and mildly sweet white flesh with limitless applications! It can be steamed, broiled, or sliced for sashimi.
Origin: Sustainably wild-caught with long lines off the coast of New Zealand