Avg 2 lbs, approx. 5 pcs of collar, frozen
Cobia is a premium white fish and is fast becoming a favorite of many chefs and home cooks. It lends itself to a range of international cuisines, cooking methods and pairs well with a wide variety of flavors. Cobia has a fresh, clean and buttery flavor. Its broad-flaked texture and firm white flesh results in a taste that is mild and ‘not fishy’, if we can put it that way.
Origin: Panama